Sunday, November 14, 2010

tips for cooking choila


it is a newari foods . choila is typical foods which is hygiene and nutritious for health.cholia is a delicious and made in festival time but some gather in family also newari people use to make it
choila is a popular nepali foods there are various different types of method. to day i am going gives you tips for cooking to choila.

  • 100 gm oil
  • chicken 600gram
  • pinons
  • garlic and ginger mixed
  • chilly
  • green onions 1 cup
  • tomato
  • salt
  • Methi
  • giro powder
  • coriander powder
  • hing
  1. how to make choila
  2. cut the chicken into small pieces
  3. boil for meat 1o minuets
  4. put your any Masala
  5. put your salt according to taste
  6. put your green leaf
  7. fry to any items


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